A Night of Whisky Business
International Whisky Day Dinner - MARCH 27
Whisky lovers, prepare your palates! We are partnering with Manly Spirits to bring you an unforgettable feast of whisky-inspired dishes alongside matching whiskies and whisky cocktails.
3 canapés, 3 courses, a whisky flight and perfectly paired whisky drinks along the way.
For our whisky aficionados, there will be a cheeky round of whisky trivia with prizes to be won - so thinking caps at the ready!
Seating is limited for this event, go get in quick.
Friday, March 27 at 6:30pm
Next Door at Boronia Kitchen
$139 per person
Keep scrolling to see the full menu.
Menu
CANAPÉS ON ARRIVAL
Fried chicken and caviar
Smoked rock oyster with coastal stone Kolsch and chives
Blue cheese and walnut cracker with fermented honey
WHISKY FLIGHT TO START
Selection of Coastal Stone Whiskies from Manly Spirits
ENTRÉE
Lightly cured salmon crudo with rye and desert lime dressing, smoked trout roe
SHARED MAINS
Smoked beef rib with Texas-style BBQ jus
Cajun-spiced barramundi with collard greens
SHARED SIDES
Creamy mash with bacon bits
Truffled macaroni and cheese
Celeriac rémoulade with chives
DESSERT
Pecan pie with dulce de leche ice cream
PETIT FOURS
Whisky & salted caramel truffle